People
I love meeting people. I’m curious, you’re intriguing. So drop me a line.
Endorphins
As one of those 5-a.m.-people, I’ve an early-morning running group, Run! Zombies!, and sometimes join the city’s many various social and very social running groups. For mental and physical flexibility I’ve experiences and exercise at Serratus and Zurich’s free gyms.
Contemporary culture
Different ways of thinking excite me. Art must provoke emotion — even discomfort. I enjoy works that challenge and incite reflection. Interning for Austria’s foremost contemporary ensemble, Klangforum Wien, introduced me to modern music and the breathtakingly intense pianist Marino Formenti.
Taste
Work as plongeur in the kitchen of a private members’ club gave me a better appreciation of food, and the intensity (and humour) of professional kitchens. And if you like eating, well then you gotta like cooking too. I’m a regional ambassador for molecular-gastronomic database FoodPairing.
Projects
At the moment I’m particularly interesting in prices and pricelessness; emigrants (as one myself); urban swimming; where to invest the hours of life; augmented reality & virtual reality; tasting & cooking, deliberative thought, liberal democracies, and marketing — toujours marketing!
I founded and ran the gender-balanced Coffee Cake Cycling Club before getting into running.
Type II fun
The dangerous things my mother doesn’t like me doing (and which I therefore can’t write about here) often fall in the type II category
So, now you know more about me. Your turn: where do you suggest we meet ?